Twin Palms Pasadena | Lunch Menu

Lunch Menu

Lunch | Big Plates

Filet Mignon

Served with gratin potatoes, asparagus, baby carrots, port wine sauce and Point Reyes Blue Cheese

$31.95

Classic Steak Frites

Flat iron steak with house fries, sauce béarnaise and watercress salad

$21.95

Twin Palms Half Rotisserie Chicken

Citrus-marinated chicken with gratin potatoes, French green beans and a lemon herb sauce

$15.95

Chicken Piccata

Lightly floured boneless chicken breast and zucchini medallions in a white wine lemon butter caper sauce with creamed corn and creamed spinach

$15.95

Pan Roasted Salmon

7 oz. salmon filet with ginger mashed potatoes, Chinese long beans in a Yuzu beurre blanc sauce

$20.95

There is a $3.00 split charge.
18% Gratuity added to parties of 6 or more.
Twin Palms gift cards are available
through your server or at the front desk.
For your convenience, an ATM is located next to the payphone.
All prices are subject to change without notice.
All parties larger than 20 people must go through the Catering Department for Friday and Saturday Nights.